Processed Cereal Grains & Cereal Germ

This HS code covers cereal grains that have been processed through various methods such as hulling, rolling, flaking, pearling, and kibbling, excluding rice products. It also includes whole, rolled, flaked, or ground cereal germ used in food production and animal feed. A common example product sourced under this code is rolled oats, widely used in breakfast cereals and baking applications.

8 verified suppliers indexed under this heading.