HS 2302
Cereal and Legume Processing Residues
This HS code covers byproducts and waste materials generated from milling, sifting, and processing cereals and legumes. These residues include bran, sharps, and other particle fractions that are often used as animal feed or industrial ingredients. A common example would be wheat bran sourced from grain mills for livestock feed applications.
Related HS headings
- 2309Animal Feed Preparations and Additives(77)
- 2301Meat and Fish Meal Products(28)
- 2308Animal Feed from Plant Materials(18)
- 2304Soybean Oil-Cake and Residues(8)
- 2303Starch and Sugar Manufacturing Residues(3)
- 2305Groundnut Oil Cake and Residues(2)
- 2306Oil-Cake and Vegetable Residues(1)
- 2307Wine Lees and Argol(1)
No suppliers indexed under HS 2302 yet. The directory is being populated — check back, or use the HS Code Finder to explore alternative codes for your product.