# Automne Boulangerie

> Reevol Source machine-readable supplier card. Profile URL: https://source.reevol.com/en/suppliers/automne-boulangerie/. Locale: en.

## Identity
- Legal name (en): Automne Boulangerie
- Business type: unknown
- Location: Montreal, Quebec, Canada

## Industry
- Primary: Food & Beverage
- Sub-industries: Manufacturing / Maintenance, Other Services, Wholesale / Retail, Construction & Renovation, Food / Hospitality / Tourism / Beverage, Transportation/Logistics, Health / Social Welfare / Pharmaceutical, IT / Communication / Marketing, Agriculture, Entertainment / Media
- HS codes: 1905, 1901

## Certifications
- Certified V19 — source: atlas [reevol_observed]
- Certified V18 — source: atlas [reevol_observed]
- Certified V17 — source: atlas [reevol_observed]

## Digital footprint
- Visibility score (0-100): 0

## Summary
What we know: Based in Montreal, Canada (verified by location data) Primary industry is Food & Beverage, with HS codes 1905 and 1901 indicating bakery and cereal products (based on HS codes) Holds three certifications: Certified V19, V18, and V17 (verified by certifications)

What the data suggests: Likely focused on bakery manufacturing or wholesale operations (suggested by HS codes 1905-1901 and primary industry classification) Profile may lack complete classification data, as 11 sub-industries are tagged alongside narrower HS code signals (suggested by industry tags and HS codes)

Data flags: This profile is tagged across 11 industries. The HS codes more narrowly suggest HS chapter 19.

Not yet verified: Website, Trade fairs, Export markets, Year founded, Team size.

Verify Automne Boulangerie before reaching out - Reevol returns a verification brief within 24 hours.

## Provenance
- Last enriched: 2026-03-06T08:07:42.122Z
- AI content last generated: 2026-05-28T22:21:37.157Z
- Source: Reevol Source (https://source.reevol.com). Underlying data from Reevol, sourced from public business registries, trade-fair exhibitor lists, certification bodies, and digital footprint.
- License: see https://source.reevol.com/en/methodology/
