# Gansu Tongwei Flying Food Co.LTD

> Reevol Source machine-readable supplier card. Profile URL: https://source.reevol.com/en/suppliers/gansu-tongwei-flying-food/. Locale: en.

## Identity
- Legal name (en): Gansu Tongwei Flying Food Co.LTD
- Legal name (zh-CN): 甘肃通渭飞天食品有限公司
- Aliases: 甘肃通渭飞天食品有限公司
- Business type: manufacturer
- Location: 定西市, Gansu, China
- Year founded: 2012
- Employee range: 101~500

## Industry
- Primary: Food & Beverage
- Sub-industries: 粉丝, 水晶粉, 马铃薯淀粉, 豌豆淀粉, 马铃薯水晶粉丝, 马铃薯粉丝, 马铃薯粉皮, 勾芡淀粉
- HS codes: 1108, 1905, 3505
- Export markets: USA and Canada, Latin America, EU, Other European countries, Australia, Japan and South Korea, Hong Kong China, Macao China and Taiwan China

## Digital footprint
- Website: http://www.gsftfs.com
- Visibility score (0-100): 0

## Summary
What we know: Manufacturer of starch-based products including potato starch, pea starch, and vermicelli (verified by industry and industry tags) Founded in 2012 and operates from Dingxi, China with 101-500 employees (verified by year founded and team size) Exports to 8 regions: USA/Canada, Latin America, EU, other European countries, Australia, Japan/South Korea, Hong Kong, and Macao/Taiwan (verified by export markets)

What the data suggests: Core products are starch and starch-derived foods, as HS codes 1108, 1905, 1904 align with starches and prepared cereals (suggested by HS codes) Supplier may hold additional certifications not yet surfaced in this profile (suggested by absence of certification data despite export to regulated markets)

Data flags: This profile is tagged across 9 industries. The HS codes more narrowly suggest HS chapter 11.

Not yet verified: Website, Certifications, Trade fairs, Production capacity.

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## Provenance
- Last enriched: 2026-03-27T04:58:51.081Z
- AI content last generated: 2026-05-20T22:48:16.443Z
- Source: Reevol Source (https://source.reevol.com). Underlying data from Reevol, sourced from public business registries, trade-fair exhibitor lists, certification bodies, and digital footprint.
- License: see https://source.reevol.com/en/methodology/