# Hygieia Group Inc.

> Reevol Source machine-readable supplier card. Profile URL: https://source.reevol.com/en/suppliers/hygieia-group/. Locale: en.

## Profile status
- Unclaimed profile. The details below come from public business registries, trade-fair exhibitor lists and certification bodies, and have not yet been confirmed by the company itself. Fields that are absent here are unconfirmed, not negative findings.
- The company can claim this profile free at https://source.reevol.com/en/claim/hygieia-group/ to confirm and complete it.

## Identity
- Legal name (en): Hygieia Group Inc.
- Business type: unknown
- Location: Diamond Bar, CA, United States
- Year founded: 2022
- Employee range: 0

## Industry
- Primary: Industrial Machinery
- Sub-industries: fermentation machine, yogurt maker, kombucha, kimchi, natto, tempeh, sauerkraut, SCOBY, kombucha brewing beaker, fermented foods
- HS codes: 8419, 8421, 2106

## Digital footprint
- Website: http://ferment-pro.com
- LinkedIn: http://www.linkedin.com/company/fermentpro

## Summary
What we know: Based in Diamond Bar, United States (verified by country and city) Manufactures fermentation equipment and food processing machinery - HS codes 8419, 8421, and 2106 (verified by HS codes) Founded in 2022 (verified by year founded)

What the data suggests: Focuses on fermented foods production - kombucha, kimchi, yogurt, natto, tempeh, and sauerkraut machinery (suggested by industry tags) Early-stage operation with minimal staff reported (suggested by employee count and founding year)

Not yet verified: Website, Certifications, Trade fairs, Export markets, Production capacity.

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## Provenance
- Last enriched: 2026-10-21T15:53:35.101Z
- AI content last generated: 2026-10-21T16:42:42.934Z
- Source: Reevol Source (https://source.reevol.com). Underlying data from Reevol, sourced from public business registries, trade-fair exhibitor lists, certification bodies, and digital footprint.
- License: see https://source.reevol.com/en/methodology/