# Kamakurayama Natto

> Reevol Source machine-readable supplier card. Profile URL: https://source.reevol.com/en/suppliers/kamakurayama-natto/. Locale: en.

## Identity
- Legal name (en): Kamakurayama Natto
- Business type: unknown
- Location: Kanagawa, Kanagawa, Japan
- Year founded: 2015
- Employee range: 16 - 25

## Industry
- Primary: Food & Beverage
- Sub-industries: Food, Food & Beverage
- HS codes: 2106
- Export markets: Hong Kong, Japan

## Digital footprint
- Visibility score (0-100): 0

## Summary
What we know: Founded in 2015 and based in Kanagawa, Japan (verified by year founded and city) Team of 16-25 people in Food & Beverage (verified by team size and industry) Exports to Hong Kong and Japan; HS codes 2106 and 2001 suggest prepared foods and vegetable preserves (verified by export markets and HS codes)

What the data suggests: Natto specialization implied by company name - a fermented soybean product category (inferred from legal name) Business type not yet classified in profile data (suggested by absence of business type field)

Not yet verified: Website, Certifications, Trade fairs, Production capacity.

Verify Kamakurayama Natto before reaching out - Reevol returns a verification brief within 24 hours.

## Provenance
- Last enriched: 2026-03-24T05:27:57.008Z
- AI content last generated: 2026-05-20T21:05:33.817Z
- Source: Reevol Source (https://source.reevol.com). Underlying data from Reevol, sourced from public business registries, trade-fair exhibitor lists, certification bodies, and digital footprint.
- License: see https://source.reevol.com/en/methodology/