# Xinjiang Halin Food Import and Export Co., Ltd

> Reevol Source machine-readable supplier card. Profile URL: https://source.reevol.com/en/suppliers/xinjiang-halin-food-import-and-export/. Locale: en.

## Identity
- Legal name (en): Xinjiang Halin Food Import and Export Co., Ltd
- Legal name (zh-CN): 新疆哈林食品进出口有限公司
- Aliases: 新疆哈林食品进出口有限公司
- Business type: trading_company
- Location: 乌鲁木齐市, Xinjiang, China
- Year founded: 2016
- Employee range: 1~50

## Industry
- Primary: Food & Beverage
- Sub-industries: walnut, raisin, jujube, apricot puree, tomato paste, tomato powder, peanuts, red dates
- HS codes: 0802, 2004, 2008

## Digital footprint
- Website: https://www.halin-alibaba.com/
- Visibility score (0-100): 0

## Summary
What we know: Trading company based in Urumqi, China, founded in 2016 (verified by year founded and city) Small team of 1-50 employees (verified by team size) Primary focus on dried fruits and processed agricultural products - walnuts, raisins, jujubes, apricots, tomato products, peanuts, and red dates (verified by HS codes 0802, 2004, 2005)

What the data suggests: Core business likely concentrated in nut and dried fruit exports, despite broader industry tagging (suggested by HS codes clustering in chapter 08) Operates primarily as a regional trader rather than manufacturer, given small team size and trading company classification (suggested by business type and employee range)

Data flags: This profile is tagged across 9 industries. The HS codes more narrowly suggest HS chapter 08.

Not yet verified: Certifications, Trade fairs, Export markets.

Verify Xinjiang Halin Food Import and Export Co., Ltd before reaching out - Reevol returns a verification brief within 24 hours.

## Provenance
- Last enriched: 2026-03-21T19:23:47.327Z
- AI content last generated: 2026-05-20T19:42:07.304Z
- Source: Reevol Source (https://source.reevol.com). Underlying data from Reevol, sourced from public business registries, trade-fair exhibitor lists, certification bodies, and digital footprint.
- License: see https://source.reevol.com/en/methodology/
