# Brut Food

> Reevol Source machine-readable supplier card. Profile URL: https://source.reevol.com/id/suppliers/brut-food/. Locale: id.

## Identity
- Legal name (en): Brut Food
- Business type: unknown
- Location: Ixelles, Walloon Brabant, Belgium
- Year founded: 2018
- Employee range: 5

## Industry
- Primary: Food & Beverage
- Sub-industries: Wholesale / Retail, Food / Hospitality / Tourism / Beverage, Other Services, Manufacturing / Maintenance, Health / Social Welfare / Pharmaceutical, Construction & Renovation, Science & Technology, IT / Communication / Marketing, Entertainment / Media, Finance / Legal / Insurance
- HS codes: 2106, 1602, 2202

## Certifications
- Certified V18 — source: atlas [reevol_observed]
- Certified V17 — source: atlas [reevol_observed]

## Digital footprint
- LinkedIn: https://www.linkedin.com/company/brut-food/
- Visibility score (0-100): 0

## Summary
What we know: Berbasis di Ixelles, Belgia, didirikan 2018 (diverifikasi berdasarkan kota, negara, dan tahun pendirian) Tim 5 orang (diverifikasi berdasarkan ukuran tim) Memegang sertifikasi Certified V18 dan Certified V17 (diverifikasi berdasarkan sertifikasi)

What the data suggests: Fokus utama pada produk makanan & minuman, kemungkinan makanan siap saji atau minuman (disarankan oleh kode HS 2106, 1602, 2202) Operasi kecil dan tahap awal dengan jejak publik terbatas (disarankan oleh ukuran tim dan tidak adanya situs web)

Data flags: Profil ini ditandai di seluruh 11 industri. Kode HS lebih spesifik menunjukkan bab HS 21.

Not yet verified: Situs web, Pameran dagang, Pasar ekspor.

Verifikasi Brut Food sebelum menghubungi - Reevol Source mengembalikan ringkasan verifikasi dalam 24 jam.

## Provenance
- Last enriched: 2026-03-06T08:07:59.841Z
- AI content last generated: 2026-05-28T23:02:38.437Z
- Source: Reevol Source (https://source.reevol.com). Underlying data from Reevol, sourced from public business registries, trade-fair exhibitor lists, certification bodies, and digital footprint.
- License: see https://source.reevol.com/id/methodology/