# Georges Bruck

> Reevol Source machine-readable supplier card. Profile URL: https://source.reevol.com/id/suppliers/georges-bruck/. Locale: id.

## Identity
- Legal name (en): Georges Bruck
- Business type: unknown
- Location: Bordeaux, France

## Industry
- Primary: Food & Beverage
- Sub-industries: Manufacturing / Maintenance, Wholesale / Retail, IT / Communication / Marketing, Other Services, Construction & Renovation, Food / Hospitality / Tourism / Beverage, Health / Social Welfare / Pharmaceutical, Households, Science & Technology, Utilities / Energy / Water supply
- HS codes: 0206, 1601

## Certifications
- Certified V19 — source: atlas [reevol_observed]
- Certified V18 — source: atlas [reevol_observed]
- Certified V17 — source: atlas [reevol_observed]

## Digital footprint
- LinkedIn: https://www.linkedin.com/company/sas-georges-bruck/
- Visibility score (0-100): 0

## Summary
What we know: Berbasis di Prancis (terverifikasi berdasarkan negara) Industri utama adalah Food & Beverage, dengan kode HS 0206 dan 1601 menunjukkan produk daging dan persiapan daging (berdasarkan kode HS) Memiliki tiga sertifikasi: Certified V19, V18, dan V17 (terverifikasi berdasarkan sertifikasi)

What the data suggests: Tag sub-industri yang luas menunjukkan operasi mencakup manufaktur, grosir, dan perhotelan (disimpulkan dari tag industri) Fokus produk daging sejalan dengan manufaktur atau distribusi makanan (disarankan oleh kode HS 0206, 1601)

Data flags: Lokasi spesifik di dalam Prancis tidak terverifikasi. Dapat mempengaruhi perencanaan logistik, rute bea cukai, dan kelayakan audit.

Not yet verified: Situs web, Pameran dagang, Pasar ekspor, Kapasitas produksi.

Verifikasi Georges Bruck sebelum menghubungi - Reevol mengembalikan brief verifikasi dalam 24 jam.

## Provenance
- Last enriched: 2026-03-06T14:00:12.077Z
- AI content last generated: 2026-05-30T14:22:37.811Z
- Source: Reevol Source (https://source.reevol.com). Underlying data from Reevol, sourced from public business registries, trade-fair exhibitor lists, certification bodies, and digital footprint.
- License: see https://source.reevol.com/id/methodology/